In this Craftsy Original series made in partnership with Michaels, you'll learn a little bit about me and few techniques along the way. This Maker How-To features a gorgeous bow that will add style to any cake in a matter of minutes!
I'll show you how to texture, shimmer, cut, and shape gum paste to form this beautiful bow!
This bow can be made from gum paste or modeling chocolate. The advantage to using modeling chocolate is that there is no drying time needed. Just shape and place and it's ready to go!
Sugar Snippets earns a small commission when you shop Michaels for the supplies used in this tutorial.
Click here for more information on making modeling chocolate or check out my favorite products to purchase readymade modeling chocolate from HotHands.